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Our Story

Mustard Seed is a Caribbean-inspired plant-based food company offering an elevated, flavorful dining experience. We create vibrant vegan and gluten-free dishes using globally-sourced spices and wholesome, alkaline ingredients.

Our Current Offerings

  • Catering – customized plant-based menus for events of all sizes

  • Private & Pop-Up Events – curated dining experiences that bring our flavors to new communities

  • Meal Prep Services – convenient, nutrient-rich meals designed for everyday wellness

Meet Chef Dre

Driven by a profound personal journey, Dré began a month-long fast for spiritual clarity. During this transformative period, an insightful moment struck him while cleaning his bathroom: the words "Mustard Seed" resonated deeply. This revelation led to the creation of Mustard Seed, Inc., a visionary enterprise dedicated to promoting veganism and enhancing health and wellness.

Mustard Seed, Inc. has since inspired countless individuals to embrace healthier lifestyles through Dré's empowering motto, "Sowing one seed at a time." The company recently launched the innovative platform "89%" to harness technology and broaden the reach of the vegan and vegan-curious communities.

Collaborating with Mustard Seed, Inc. presents a unique chance to align with a brand dedicated to health, wellness, and sustainable living. Together, we can strengthen our shared mission to inspire and support healthier choices for a global audience.

Video Credit: Claudio De La Rosa, 2025.

OUR TEAM

  • Andre Sawyers

    Chef & CEO

  • Leo Smith, Creative Director

    Leo Smith

    Creative Director

  • Danielle Neal

    Operations Director

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Our Restaurant